Trouble-Free Tomatillo
Imagine a cross between a green tomato and a green bell pepper, neither of which I would eat uncooked and by itself. Now, it makes perfect sense that I’d only ever seen tomatillos as an accent flavor in sauces and salsas.
MoreZucchini Houdini
Zucchini has been entirely repurposed into the ultimate meal mitigation strategy. It is no longer simply a vegetable; it is now an antidote for self-destructive eating. Accidentally consume an entire tube of Pringles? Have a zucchini!
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Pumpkin What?
Can we all just take a minute to appreciate the mind-melting juxtaposition of pumpkin with pasta? That is a combination which threatens the stability of the space-time continuum.
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What if your favorite food is something you've never even tried?
Chips Aren’t Cheating
I nibbled tentatively at first, then slammed down even the crumbs while I read every word on the packaging. In fact, researching the difference between cassava and casaba was the thread that led me to the Wikipedia page for vegetables and started this whole wacky adventure in the first place.
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Vegetable Challenge 